Enjoy my collection of excellent bread recipes from around the world
I eat alot. I am curious. I am not shy.
Recipes from my mother, friends, chefs, ancient cookbooks, museums, and strangers in the street (seriously). Recipes from my childhood in Canada, my adulthood spent living in a variety of countries, and from vast amounts of eating and experimentation
The recipes below are for bread, buns, and crackers – both sourdough and with yeast added.
Have a look and let me know what you think. Also let me know what you would like to learn. Definitely let me know if there is anything that does not make sense or does not work. I look forward to hearing from you.

All
bread (16)
Buns (21)
Crackers (0)
Flatbread (2)
Rye (5)
Sourdough (12)

Bialy

Crumpets

Bath buns

Chocolate Babka

Swedish Tunnbrod

Swedish saffron buns

Bread sticks

Chocolate buns

Rye bread

Cinnamon buns

Autumn sticky buns

Pita bread

Sourdough starters

Potato & beet ciabatta

Marzipan

Date & walnut bread

Lovers' window

Sfeeha

Ka'ak

Khubz bil ashab

Khubz Mahala

The Best Ciabatta

Sourdough chocolate buns

Everyday Sourdough Bread

Best Baguettes

Sourdough bagels

Pizza Bread

Sourdough English muffins

Rye & Wheat Sourdough

Rye & Raisin Sourdough

San Francisco Sourdough

Whole wheat sourdough

Sourdough pancakes (1)

Sourdough pancakes (2)

Brioche

Plantain Bread

Easter focaccia

Sourdough Ciabatta

Cuban Bread