virtuous bread bread book

Reflections on the first years of Virtuous Bread

Easter Monday 2010 – Stockholm, Sweden “You are going to do what?” I was spending Easter with my friend Kat. It had been a difficult few months. A profoundly disappointing client engagement led me to want a break from strategy consulting and I had been baking obsessively, building my bread business and trying to decide

How to photograph bread

VB spent two days last week with an incredibly talented team from Ryland Peters & Small photographing bread. Taking a few (ok, 12) bread recipes, we spent a time baking, cutting, presenting, eating, snacking, styling, and photographing for a special book on bread that will come out this time next year. It was amazing what