A video of the water wheel that provides 25% of the power needed at Cann Mill, home of Stoate’s flour
The lesson for an 8/10 day? Speak to those you love. Count your blessings. And a £5 000 grant helps too.
Returning from our forraging adventure with bags full of wild plums, Fergus and I set about baking the loaves that we had prepared earlier. In at 200 degrees C for 40 minutes, the oven started to give forth that amazing aroma of baking bread and although bread is better for having cooled down a bit, …