This “no knead” bread is delicious and very simple.
Tag: italian bread class london
Sorry for the delay, dear readers, in announcing the winner of the great ciabatta bake off. Life had kind of gotten on top of us here at the Global HQ of Virtuousbread. Now, we are back and raring to go, write, bake, do the new cook book and maybe rest a bit in the summer!
How do you make focaccia? Look no further than….well….about a million recipes. There is no one way to make focaccia. From village to village it’s all different. So you just need to choose: How do you like your focaccia? Thin and crispy and oily? Fat and doughy and not oily? With herbs and sun dried