Enabling positive, sustainable change
What is flour? Flour is ground up grain, right? You may be shocked to learn that this is not necessarily fully so. On a recent trip to Canada I took the time to read the ingredients on the back of Read More …
The French win it by a country mile. So, what is going on here and why is the bread in France actually in near terminal decline… Read More …
News flash: people are not cows Read More …
A video of the water wheel that provides 25% of the power needed at Cann Mill, home of Stoate’s flour Read More …
There are three good reasons to buy stone ground flour…. Read More …