I teach a range of cooking and baking classes – currently they are all either by zoom or fully online.
The zoom classes range from preparing Mexican food, to baking basic bread, to learning how to set up your own microbakery. If you don’t see what you want, e mail me and let’s discuss your needs. I am happy to develop bespoke courses for you, and frequently run cooking and baking classes as team building events.
They range from how to bake authentic focaccia and ciabatta, to how to bake the best raisin bread in the world, to how to set up your own microbakery.