Thanks to some of our partners in the Small Food Awards!

Thanks to some of our partners in the Small Food Awards!

Posted on 07. Nov, 2016 by in Bread and conversation

November 2016 sees the launch of the first annual Small Food Awards! The School of Artisan Food and Virtuous Bread have teamed together to host the awards which are an important event on the UK food calendar because they celebrate the professional micro producer who cannot always compete in the more mainstream awards against much larger and more automated producers.  All producers started somewhere and, frequently, disruptive change and innovation are most pronounced at the level of the micro producers.

We are delighted to have some partners in the awards.

Camilla Barnard, from spectacularly successful food company Rude Health is providing coaching on branding and retail growth to the first prize winners in all categories.


Jane Mason, the original provider of training for micro bakers at Virtuous Bread is providing coaching on business strategy to the first prize winners in all categories.virtuous bread logo copy2Gilchester's Organics is providing flour to all the prize winners in the baking and viennoiserie categories.

Gilchesters Organics logo 300dpi CMYK

Russums, wonderful provider of kitchen kit of all kinds will be awarding some wonderful prizes from their store cupboards!RussumsBlkLogo hi-res

The School of Artisan Food itself is giving away some of its fantastic courses.New SAF LOGO

And Bakery Bits is giving away a wonderful baking kit!

There are other things as well!

Remember, the prize giving is on 24 November but entries close on Thursday.  If you would like to compete, please contact us and enter today!  If you would like to partner with us to honour and support excellent micro food producers in the UK, click here and let us know!

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